<div style="display:inline;"><img height="1" width="1" style="border-style:none;" alt="" src="//www.googleadservices.com/pagead/conversion/1038283176/?label=gXdMCOiuggIQqOOL7wM&amp;guid=ON&amp;script=0"/></div>

Tpftz Food Junc Industrial Co.,Ltd

Les notifications des douanes américaines sont disponibles pour Tpftz Food Junc Industrial Co.,Ltd. Suivez les futures activités d'expédition d'Tpftz Food Junc Industrial Co.,Ltd.
Nombre total d'expéditions
14
Partenaires commerciaux
4
Partenaire principal
PANAMERICAN PROPERTIES CORP.
Ports
3
Port principal
San Juan, Puerto Rico
Coordonnées
  • Tpftz Food Junc Industrial Co.,Ltd
    No. 118 ,Haibin Eight Road Tianjin Port Free Trade Zone,Tianjin, China Customer Id Osa 88012819

Registres de Tpftz Food Junc Industrial Co.,Ltd

Obtenez un historique complet du fournisseur
Actualisé au: 2016-08-03

Nombre total d'expéditions

14
Intervalle de dates
Réservé aux abonnés payants
  • 1M
  • 3M
  • 6M
  • 1A
  • 3A
  • Tout
2006-11-01 - 2019-10-27
Nombre total d'expéditions du 2006-11-01 au 2019-10-27
Intervalle de dates
Réservé aux abonnés payants
Les données précises et les graphiques ne sont accessibles qu'aux abonnés payants
  • Expéditions du fournisseur

Principaux ports

Légende
  • San Juan, Puerto Rico
  • New York/Newark Area, Newark, New Jersey
  • Tacoma, Washington
Les abonnés payants ont accès à plus de données

Exemple d'expédition de Tpftz Food Junc Industrial Co.,Ltd

Connaissement HLCUTS1160700506
Date d'arrivée: 2016-08-03
Numéro du conteneur: GATU1306458
×
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743914, Description de l'équipement CN
Type 20 Foot Dry Container, Opening at one or both end Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: GESU3882099
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743902, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: CLHU2890780
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743909, Description de l'équipement CN
Type 20 Foot Dry Container, Opening at one or both end Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: HLXU1398478
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743911, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: HLXU2304534
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743908, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: HLXU3139748
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743911, HLD2743910 Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: HLXU3300282
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743905, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: IPXU3827219
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743903, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: FCIU2067744
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743907, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: BEAU2097520
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743915, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: BMOU2932844
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743906, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: HLXU3241404
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743913, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: TTNU1541918
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743904, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: GLDU5394741
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743901, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Numéro du conteneur: FCIU3054150
+
Cargaison nº 1
Description TOMATO PASTE CONCENTRATION 36-38 PCT COLD BREAK SHIPMENT IS EFFECTED IN CONTAINERS HS-CODE 2002901900
Mots-clés tomato paste concentration Code HS HS Code 2002 9019 Nombre de pièces 80
Longueur 2000 Hauteur 806
Largeur 800 Statut du chargement Loaded
Scellé HLD2743912, Description de l'équipement CN
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type de service House to House
Type de conteneur 20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Dry Container, Opening at one or both end,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marques et numéros N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .,N/M . . . .
Les abonnés payants ont accès à plus de données

Compagnies liées à Tpftz Food Junc Industrial Co.,Ltd

PANAMERICAN PROPERTIES CORP.
united states
Sparkline
1.5k±
Nombre total d'expéditions
1)TAKAMOUL FOOD SA,BP 34090,ZONE
none
Sparkline
< 10
Nombre total d'expéditions
GRAYS PEPPER PRODUCTS
united states
Sparkline
< 10
Nombre total d'expéditions
GRACE FOOD PROCESSORS (CANNING)
united states
Sparkline
< 10
Nombre total d'expéditions